Exclusive Italian Culinary Journeys
A Seat at the Italian Table
Born from a passion for authentic flavors and the timeless beauty of Italy, Portico Culinary Travel connects you with the heartbeat of Italian culinary traditions. Led by Sonoma restaurateurs, Paolo and Kathleen, our small group (10-12) journeys take you beyond the plate, into private villas and sun-drenched vineyards where every meal tells a story.
Enter a World of Flavor
Savor the authentic soul of Italy through intimate chef-led culinary tours. From secret family recipes in rural villas to refined tasting menus in historic cities, we bridge the gap between tradition and luxury, creating memories that linger long after the last course.
Authentic Culinary Expeditions
Corfu: Venetian Echoes on the Ionian Sea
Discover our chef-led sanctuary on Corfu, where four centuries of Venetian rule have shaped a UNESCO-listed masterpiece. Wander through the maze-like kantounia of the Campiello quarter, past pastel facades and 15th-century fortresses. From the elegant Liston Promenade to the storied Venetian Well, savor an intimate culinary journey deep into the island's refined Ionian soul. We recommend an additional 3 nights in Venice with us!
4995 euro/pp
May 22, 29, 2027
East Sicily:Villa, Volcano & Vintages
Immerse yourself in Italy’s food capital with a luxury villa stay and hands-on cooking classes in East Sicily. Journey from Mt. Etna’s fertile volcanic wineries to the Baroque splendor of Ortigia and Noto. This is an intimate, chef-led celebration of Mediterranean flavors and timeless heritage.
4995 Euro/pp double occupancy
September 18-25, 2027
